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Mississippi Valley Archaeology Center

Garden

Native American Vegetable and Herb Garden

Corn, beans, squash

Vegetable garden

Herb garden

Herb garden

For a number of years, in the backyard of the University of Wisconsin – La Crosse Archaeology Center and Laboratories Building there was a luscious garden. Tiny as it may have appeared, every nook and cranny was full of ripening plants. Heirloom seeds and donated plants grew into bountiful lush plants. Several harvests provided much pleasure for the students and staff at MVAC. You may be wondering how does growing a garden relate to archaeology? Experimental archaeology can answer basic questions about the lifestyles and practices of the Oneota (1300-1625 AD) and Woodland (500BC- 1000 AD) peoples who lived in the La Crosse locality. Such questions include what kinds of tools were used and how effective these tools were, what methods of planting and harvesting work best, how much yield is possible and so on. Experimental archaeology creates hands-on activities that can’t be found in textbooks. Through these experiences interpretations of the past can be made. The garden functioned as a unique learning tool for archaeologists and the public.

Click on one of the following links if you would like to hear Merlin Red Cloud Jr. talk about gardens.

Merlin Red Cloud Jr. talks about Gardens (transcript)

Merlin Red Cloud Jr. talks about who Plants, Weeds and Harvests the Fields  (transcript)

 

Merlin Red Cloud Jr.

Merlin Red Cloud Jr.

The Native American Vegetable and Herb garden would not have been possible without contributions from Merlin Red Cloud Jr., a member of the Ho Chunk Nation, who took the time to share oral garden traditions with us and his vast knowledge of gardening.  He helped by providing family heirloom seeds, continued to stop by and check on the garden and assisted with the harvest.  

The garden would not be possible without funding. Grants from University of Wisconsin – La Crosse, College of Liberal Studies for Faculty Development and Summer Projects provided the funding necessary to work with Ho Chunk Historic Preservation and tribal members as well as develop the garden, web pages and displays in the UW-L Archaeology Center and Laboratories.

 

Tools

Bison Scapula Hoe

Bison scapula hoe

Bison Scapula

Bison scapula

Every gardener must have the proper tools to get their garden prepared for planting and sowing and later for tending their crops. The MVAC gardeners used tools that cannot be bought in any store and include no metal. These tools were made as replicas of garden tools used  by the Oneota.  The Oneota lived in the Coulee Region from 1300 to 1625AD. Bison scapula hoes were made from the shoulder blade of a bison and attached with sinew to a wooden branch. A clamshell can also be tied in the same fashion to a stick.  These types of hoes work just as well as metal hoes. Sections from deer antlers are also being used, and are extremely versatile for working on small sections of the garden.

Clam Shell Hoe

Clam shell hoe

Clam Shell Hoe

Clam shell hoe

 

Ho Chunk Archive Photographs

Corn heap behind the car

Corn heap behind the car, unknown men.

The photographs are from and used with permission of the Ho Chunk Department of Heritage Preservation.  The following images were selected for this web page because each image contains the theme of gardening.  The images depict specific moments of food processing; from planting to harvesting, and some show how large a scale food production was.

 

 

 

Girls husking corn at the Neillsville Indian School

Girls husking corn at the Neillsville Indian School.

Boys husking corn at the Neillsville Indian School

Boys husking corn at the Neillsville Indian School.

Frank Lincoln's Moter removing cooked corn kernels from the cob

Frank Lincoln’s Mother removing cooked corn kernels from the cob.

Ruby Lincoln in the garden with digging stick

Ruby Lincoln in the garden with digging stick

Berry picking

Berry picking

Mrs. John Stacy picking cucumbers

Mrs. John Stacy picking cucumbers

Bibliography

The following bibliography provides the sources used in this garden project.  We recommend these books for more information about traditional herb usage and Native American gardening.

Garden References:

  • Buchanan, Carol
    1997 Brother Crow, Sister Corn: traditional American Indian gardening. Ten Speed Press, Berkeley, CA.
  • Caduto, Michael J., and Joseph Bruchac
    1996 Native American gardening: stories, projects, and recipes for families. Fulcrum Pub., Golden, CO.
  • Waheenee, and Gilbert Livingstone Wilson
    1987 Buffalo Bird Woman’s garden: agriculture of the Hidatsa Indians. Minnesota Historical Society Press, St. Paul.

Herbal References:

  • Densmore, Frances
    1974 How Indians use wild plants for food, medicine, and crafts. Dover, New York.
  • Gilmore, Melvin R.
    1997 Uses of plants by the Indians of the Missouri River region. University of Nebraska Press, Lincoln.
  • Hutchens, Alma R.
    1992 A handbook of Native American herbs. Shambhalia, Boston.
  • King, Frances B.
    1984 Plants, People, and Paleoecology: Biotic Communities and Aboriginal Plant Usage in Illinois. Scientific Papers No. 20. Illinois State Museum, Springfield.
  • Moerman, Daniel E.
    1998 Native American ethnobotany. Timber Press, Portland.

Web Sites: